Winery Canas FeastCounoise
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Counoise of the Winery Canas Feast is in the top 80 of wines of Columbia Valley.
Taste structure of the Counoise from the Winery Canas Feast
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Counoise of Winery Canas Feast in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Counoise of Winery Canas Feast in the region of Washington often reveals types of flavors of earth, spices or red fruit.
Food and wine pairings with Counoise
Pairings that work perfectly with Counoise
Original food and wine pairings with Counoise
The Counoise of Winery Canas Feast matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, pasta with zucchini or pljeskavica (balkan hamburger).
Details and technical informations about Winery Canas Feast's Counoise.
Discover the grape variety: Counoise
Supple and fresh reds with a clear ruby colour, melted tannins and preserved acidity despite the sun, on aromas of strawberry, raspberry, red cherry, white pepper, garrigue and spiced notes. Airy and thirst-quenching palate. A traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties), it brings freshness, finesse and aromatic complexity to southern blends of Côtes-du-Rhône and Languedoc. Native Rhône variety, very late-ripening.
Last vintages of this wine
The best vintages of Counoise from Winery Canas Feast are 0
Informations about the Winery Canas Feast
The Winery Canas Feast is one of of the world's great estates. It offers 39 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
