The Winery Can Recasens is one of the best wineries to follow in Penedès.. It offers 2 wines for sale in of Penedès to come and discover on site or to buy online.
Looking for the best Winery Can Recasens wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Can Recasens wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Can Recasens wines with technical and enological descriptions.
How Winery Can Recasens wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed peppers, lasagne with salmon, goat cheese and spinach or braised veal heart with carrots.
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Can Recasens.
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
