
Winery Campi LatiniSalomi Negroamaro Rosso Barricato
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Salomi Negroamaro Rosso Barricato from the Winery Campi Latini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salomi Negroamaro Rosso Barricato of Winery Campi Latini in the region of Puglia is a powerful.
Food and wine pairings with Salomi Negroamaro Rosso Barricato
Pairings that work perfectly with Salomi Negroamaro Rosso Barricato
Original food and wine pairings with Salomi Negroamaro Rosso Barricato
The Salomi Negroamaro Rosso Barricato of Winery Campi Latini matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, pasta with mussels or couscous of meat and fish.
Details and technical informations about Winery Campi Latini's Salomi Negroamaro Rosso Barricato.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Salomi Negroamaro Rosso Barricato from Winery Campi Latini are 0, 2016
Informations about the Winery Campi Latini
The Winery Campi Latini is one of of the world's great estates. It offers 14 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).














