Winery CallawayWild Yeast Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Wild Yeast Viognier from the Winery Callaway
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Yeast Viognier of Winery Callaway in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Wild Yeast Viognier of Winery Callaway in the region of California often reveals types of flavors of tree fruit.
Food and wine pairings with Wild Yeast Viognier
Pairings that work perfectly with Wild Yeast Viognier
Original food and wine pairings with Wild Yeast Viognier
The Wild Yeast Viognier of Winery Callaway matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of north welsch, endives with smoked salmon au gratin or spicy chicken and mustard pie.
Details and technical informations about Winery Callaway's Wild Yeast Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Wild Yeast Viognier from Winery Callaway are 2016, 0
Informations about the Winery Callaway
The Winery Callaway is one of of the world's great estates. It offers 75 wines for sale in the of Temecula Valley to come and discover on site or to buy online.
The wine region of Temecula Valley
The wine region of Temecula Valley is located in the region of South Coast of California of United States. We currently count 60 estates and châteaux in the of Temecula Valley, producing 715 different wines in conventional, organic and biodynamic agriculture. The wines of Temecula Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
