
Winery CalaltaDavvero Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Davvero Riesling from the Winery Calalta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Davvero Riesling of Winery Calalta in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Davvero Riesling of Winery Calalta in the region of Veneto often reveals types of flavors of apricot, tangerine or orange and sometimes also flavors of dried apricot, oak or tree fruit.
Food and wine pairings with Davvero Riesling
Pairings that work perfectly with Davvero Riesling
Original food and wine pairings with Davvero Riesling
The Davvero Riesling of Winery Calalta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with walnuts and treviso red salad, risotto of the sea or 4 cheese fondue.
Details and technical informations about Winery Calalta's Davvero Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Davvero Riesling from Winery Calalta are 2018, 2016, 2017
Informations about the Winery Calalta
The Winery Calalta is one of of the world's greatest estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Cord
Management of trellised vines.














