Winery CalaltaCampassi

Sweet wine of Veneto of Italy

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Campassi of Winery Calalta is a sweet wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Calalta's Campassi.

Winery

Winery Calalta

Grape varieties

Region/Great wine region

Veneto

Country

Italy

Style of wine

Sweet

Allergens

Contains sulfites

Discover the grape variety: Villard noir

Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, disease-resistant profile for early drinking. Now marginal in France, surviving in a few heritage plots and varietal collections, important in post-phylloxera reconstruction. French black hybrid obtained by Bertille Seyve at Bourgoin-Jallieu (Seyve-Villard 18-315).

Last vintages of this wine

Campassi - 2013

In the top 100 of of Veneto wines

Average rating: 4.3

Campassi - 0

In the top 100 of of Veneto wines

Average rating: 3.9

The best vintages of Campassi from Winery Calalta are 2013, 0

Informations about the Winery Calalta

The winery offers 10 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Vénétie

Find the Winery Calalta on Facebook

The Winery Calalta is one of of the world's greatest estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.

In the top 60000 of of Italy wines

In the top 15000 of of Veneto wines

In the top 8500 of sweet wines

In the top 350000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Confit

Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.