Calais WineryLa Cuvée du Manoir Newsom Vineyards Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
The La Cuvée du Manoir Newsom Vineyards Tempranillo of the Calais Winery is in the top 10 of wines of Texas High Plains.
Wine flavors and olphactive analysis
On the nose the La Cuvée du Manoir Newsom Vineyards Tempranillo of Calais Winery in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with La Cuvée du Manoir Newsom Vineyards Tempranillo
Pairings that work perfectly with La Cuvée du Manoir Newsom Vineyards Tempranillo
Original food and wine pairings with La Cuvée du Manoir Newsom Vineyards Tempranillo
The La Cuvée du Manoir Newsom Vineyards Tempranillo of Calais Winery matches generally quite well with dishes of beef, lamb or pork such as recipes of beef miroton, canned cassoulet or potato and bacon omelette.
Details and technical informations about Calais Winery's La Cuvée du Manoir Newsom Vineyards Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Cuvée du Manoir Newsom Vineyards Tempranillo from Calais Winery are 2012, 2016
Informations about the Calais Winery
The Calais Winery is one of of the world's greatest estates. It offers 25 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
News related to this wine
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).