
Winery Cagi Cantina Giubiasco100' Anni di Merlot Bianco
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with 100' Anni di Merlot Bianco
Pairings that work perfectly with 100' Anni di Merlot Bianco
Original food and wine pairings with 100' Anni di Merlot Bianco
The 100' Anni di Merlot Bianco of Winery Cagi Cantina Giubiasco matches generally quite well with dishes of beef or game (deer, venison) such as recipes of empanadas de carne (argentina) or autumn pumpkin pie.
Details and technical informations about Winery Cagi Cantina Giubiasco's 100' Anni di Merlot Bianco.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of 100' Anni di Merlot Bianco from Winery Cagi Cantina Giubiasco are 2012, 0
Informations about the Winery Cagi Cantina Giubiasco
The Winery Cagi Cantina Giubiasco is one of of the world's greatest estates. It offers 39 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.














