Winery Cagi Cantina Giubiasco1929 Ticino Merlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or lamb.
Taste structure of the 1929 Ticino Merlot from the Winery Cagi Cantina Giubiasco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1929 Ticino Merlot of Winery Cagi Cantina Giubiasco in the region of Ticino is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 1929 Ticino Merlot
Pairings that work perfectly with 1929 Ticino Merlot
Original food and wine pairings with 1929 Ticino Merlot
The 1929 Ticino Merlot of Winery Cagi Cantina Giubiasco matches generally quite well with dishes of beef, lamb or veal such as recipes of feijoada ( portuguese cassoulet ), marinated lamb chops (honey, worcestershire sauce, olive oil) or sauté of veal with tomato.
Details and technical informations about Winery Cagi Cantina Giubiasco's 1929 Ticino Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of 1929 Ticino Merlot from Winery Cagi Cantina Giubiasco are 0, 2017
Informations about the Winery Cagi Cantina Giubiasco
The Winery Cagi Cantina Giubiasco is one of of the world's great estates. It offers 39 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
