The Winery Perpetua of Okanagan Valley of British Columbia | Winedexer

The Winery Perpetua is one of the best wineries to follow in Okanagan Valley.. It offers 1 wines for sale in of Okanagan Valley to come and discover on site or to buy online.
Looking for the best Winery Perpetua wines in Okanagan Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Perpetua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Perpetua wines with technical and enological descriptions.
How Winery Perpetua wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, tuna pizza or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Perpetua. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Perpetua. is a powerful with a nice freshness.
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
150 km along the lake, 200+ estates. Sunniest region in North America.
Planning a wine route in the of Okanagan Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Perpetua.
Simple, fresh dry whites with a pale golden robe with green reflections, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Rustic profile. Almost extinct, preserved in INRAE ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has disappeared and which are studied for their genetic interest. French autochthonous white variety, formerly grown in the South-West and Languedoc.