Byington Vineyard and WineryBates Ranch Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Bates Ranch Vineyard Cabernet Sauvignon from the Byington Vineyard and Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bates Ranch Vineyard Cabernet Sauvignon of Byington Vineyard and Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bates Ranch Vineyard Cabernet Sauvignon of Byington Vineyard and Winery in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Bates Ranch Vineyard Cabernet Sauvignon
Pairings that work perfectly with Bates Ranch Vineyard Cabernet Sauvignon
Original food and wine pairings with Bates Ranch Vineyard Cabernet Sauvignon
The Bates Ranch Vineyard Cabernet Sauvignon of Byington Vineyard and Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, marinated lamb chops or cassoulet of the sea.
Details and technical informations about Byington Vineyard and Winery's Bates Ranch Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Bates Ranch Vineyard Cabernet Sauvignon from Byington Vineyard and Winery are 2009, 0, 2013, 2014 and 2006.
Informations about the Byington Vineyard and Winery
The Byington Vineyard and Winery is one of of the world's greatest estates. It offers 47 wines for sale in the of Santa Cruz Mountains to come and discover on site or to buy online.
The wine region of Santa Cruz Mountains
High-altitude AVA above the Pacific fog layer: signature Pinot Noir as king on cool slopes — complex reds with red and black fruits, Burgundian finesse and New World depth, long ageing. Ample, tannic Cabernet Sauvignon on warmer, sunnier eastern slopes. Lively, mineral Chardonnay with measured oak ageing, Merlot and Zinfandel as backup (25% each). Rugged terrain between San Francisco and Monterey, a chiselled mountain identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.
