
Winery BuzzinelliTraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Traminer from the Winery Buzzinelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Traminer of Winery Buzzinelli in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Traminer
Pairings that work perfectly with Traminer
Original food and wine pairings with Traminer
The Traminer of Winery Buzzinelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of vegetable planter, tuna flan with leek coulis or panga curry.
Details and technical informations about Winery Buzzinelli's Traminer.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Traminer from Winery Buzzinelli are 0
Informations about the Winery Buzzinelli
The Winery Buzzinelli is one of of the world's greatest estates. It offers 17 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.














