Winery Burg RavensburgFreiherr Von Göler Weissburgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Freiherr Von Göler Weissburgunder Trocken from the Winery Burg Ravensburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freiherr Von Göler Weissburgunder Trocken of Winery Burg Ravensburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Freiherr Von Göler Weissburgunder Trocken
Pairings that work perfectly with Freiherr Von Göler Weissburgunder Trocken
Original food and wine pairings with Freiherr Von Göler Weissburgunder Trocken
The Freiherr Von Göler Weissburgunder Trocken of Winery Burg Ravensburg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of christmas salad, linguine with squid ink and cockles or jalapeños poppers (chili cheese fritters).
Details and technical informations about Winery Burg Ravensburg's Freiherr Von Göler Weissburgunder Trocken.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Last vintages of this wine
The best vintages of Freiherr Von Göler Weissburgunder Trocken from Winery Burg Ravensburg are 2015, 2013, 2012, 2010 and 2014.
Informations about the Winery Burg Ravensburg
The Winery Burg Ravensburg is one of of the world's great estates. It offers 50 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.