Winery Burg RavensburgFreiherr Von Göler Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Freiherr Von Göler Spätburgunder Trocken from the Winery Burg Ravensburg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freiherr Von Göler Spätburgunder Trocken of Winery Burg Ravensburg in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Freiherr Von Göler Spätburgunder Trocken of Winery Burg Ravensburg in the region of Baden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Freiherr Von Göler Spätburgunder Trocken
Pairings that work perfectly with Freiherr Von Göler Spätburgunder Trocken
Original food and wine pairings with Freiherr Von Göler Spätburgunder Trocken
The Freiherr Von Göler Spätburgunder Trocken of Winery Burg Ravensburg matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of adapted vietnamese fondue, veal paupiettes à la bourguignonne or casserons in the country style.
Details and technical informations about Winery Burg Ravensburg's Freiherr Von Göler Spätburgunder Trocken.
Discover the grape variety: Monica
Supple, fruity reds with a moderate ruby colour, smooth low tannins and a fresh, airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and Sardinian Mediterranean notes. Refreshing style, perfect as an apéritif. Star of Monica di Sardegna DOC, the approachable face of Sardinian reds. Black grape grown mainly in southern Sardinia around Cagliari.
Last vintages of this wine
The best vintages of Freiherr Von Göler Spätburgunder Trocken from Winery Burg Ravensburg are 2010, 2015, 2014, 2009 and 2011.
Informations about the Winery Burg Ravensburg
The Winery Burg Ravensburg is one of of the world's great estates. It offers 50 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
