
Winery BulichellaSuvereto Xiao Qi Pao Collection
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Suvereto Xiao Qi Pao Collection from the Winery Bulichella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Suvereto Xiao Qi Pao Collection of Winery Bulichella in the region of Tuscany is a .
Food and wine pairings with Suvereto Xiao Qi Pao Collection
Pairings that work perfectly with Suvereto Xiao Qi Pao Collection
Original food and wine pairings with Suvereto Xiao Qi Pao Collection
The Suvereto Xiao Qi Pao Collection of Winery Bulichella matches generally quite well with dishes of beef, lamb or veal such as recipes of kamounia : tunisian beef stew, lebanese lamb meatball or fillet of beef with morels.
Details and technical informations about Winery Bulichella's Suvereto Xiao Qi Pao Collection.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Bulichella
The Winery Bulichella is one of of the world's great estates. It offers 18 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














