Winery Buena VistaThe Count's Selection Charbono
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Count's Selection Charbono from the Winery Buena Vista
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Count's Selection Charbono of Winery Buena Vista in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Count's Selection Charbono
Pairings that work perfectly with The Count's Selection Charbono
Original food and wine pairings with The Count's Selection Charbono
The The Count's Selection Charbono of Winery Buena Vista matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), baked lamb neck on a bed of vegetables and grapes or pork tenderloin with onions.
Details and technical informations about Winery Buena Vista's The Count's Selection Charbono.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Buena Vista
The Winery Buena Vista is one of of the world's great estates. It offers 144 wines for sale in the of Calistoga to come and discover on site or to buy online.
The wine region of Calistoga
The wine region of Calistoga is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Venge Vineyards or the Domaine Maybach Family Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Calistoga are Cabernet-Sauvignon, Cabernet franc and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Calistoga often reveals types of flavors of earth, graphite or allspice and sometimes also flavors of star anise, black plum or orange peel.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
