Winery Bruno LafonRipaille Chardonnay

White wine of Languedoc of Languedoc-Roussillon of France

The Ripaille Chardonnay of Winery Bruno Lafon is a white wine from the region of Languedoc of Languedoc-Roussillon.
This wine generally goes well with vegetarian, poultry or lean fish.

Food and wine pairings with Ripaille Chardonnay

Pairings that work perfectly with Ripaille Chardonnay

Original food and wine pairings with Ripaille Chardonnay

Aperitif

The Ripaille Chardonnay of Winery Bruno Lafon matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna with courgettes and fresh goat cheese, mushroom, bacon and gruyere quiche or cream chicken with mushrooms.

Details and technical informations about Winery Bruno Lafon's Ripaille Chardonnay.

Winery

Winery Bruno Lafon

Grape varieties

Chardonnay

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Bruno Lafon

The winery offers 35 different wines.

Its wines get an average rating of 3.8.

This winery is part of the Bruno Lafon.

It is in the top 30 of the best estates in the region

It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Bruno Lafon is one of of the world's great estates. It offers 25 wines for sale in the of Languedoc to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 15000 of of Languedoc wines

In the top 300000 of white wines

In the top 900000 wines of the world

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.