Winery Broccatelli GalliNido del Falco Montefalco Grechetto
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Nido del Falco Montefalco Grechetto from the Winery Broccatelli Galli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nido del Falco Montefalco Grechetto of Winery Broccatelli Galli in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Nido del Falco Montefalco Grechetto
Pairings that work perfectly with Nido del Falco Montefalco Grechetto
Original food and wine pairings with Nido del Falco Montefalco Grechetto
The Nido del Falco Montefalco Grechetto of Winery Broccatelli Galli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, vegan leek and tofu quiche or lightweight microwave chips.
Details and technical informations about Winery Broccatelli Galli's Nido del Falco Montefalco Grechetto.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Nido del Falco Montefalco Grechetto from Winery Broccatelli Galli are 2014, 0, 2015, 2016
Informations about the Winery Broccatelli Galli
The Winery Broccatelli Galli is one of of the world's greatest estates. It offers 32 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
