The Winery Breyer of Thermenregion of Weinland

The Winery Breyer is one of the best wineries to follow in Thermenregion.. It offers 15 wines for sale in of Thermenregion to come and discover on site or to buy online.
Looking for the best Winery Breyer wines in Thermenregion among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Breyer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Breyer wines with technical and enological descriptions.
How Winery Breyer wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of kamounia : tunisian beef stew, braised lamb with peppers or quiche with mixed vegetables.
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
How Winery Breyer wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish armorican style (morgate), quiche without pastry or tomato, tuna and courgette bricks.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Thermenregion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Breyer.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)