Winery Brendan Stater-WestSaumur Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, vegetarian or poultry.
The Saumur Rouge of the Winery Brendan Stater-West is in the top 50 of wines of Saumur.
Taste structure of the Saumur Rouge from the Winery Brendan Stater-West
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saumur Rouge of Winery Brendan Stater-West in the region of Loire Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Saumur Rouge of Winery Brendan Stater-West in the region of Loire Valley often reveals types of flavors of red fruit, plum or earth and sometimes also flavors of microbio, vegetal or oak.
Food and wine pairings with Saumur Rouge
Pairings that work perfectly with Saumur Rouge
Original food and wine pairings with Saumur Rouge
The Saumur Rouge of Winery Brendan Stater-West matches generally quite well with dishes of lamb, vegetarian or poultry such as recipes of lamb tagine with artichokes and dried tomatoes, magic cake cheese quiche or quick coconut milk chicken.
Details and technical informations about Winery Brendan Stater-West's Saumur Rouge.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Saumur Rouge from Winery Brendan Stater-West are 2022, 2020, 2019, 2018 and 0.
Informations about the Winery Brendan Stater-West
The Winery Brendan Stater-West is one of of the world's greatest estates. It offers 5 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
