Winery Brejinho da CostaPremium Tinto

Red wine of Península de Setúbal of Portugal

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Premium Tinto of Winery Brejinho da Costa is a red wine from the region of Península de Setúbal.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Premium Tinto from the Winery Brejinho da Costa

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Premium Tinto of Winery Brejinho da Costa in the region of Península de Setúbal is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Premium Tinto

Pairings that work perfectly with Premium Tinto

Original food and wine pairings with Premium Tinto

Pasta

The Premium Tinto of Winery Brejinho da Costa matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail and carrot stew, pasta with ham and tomato or veal liver in vinegar.

Details and technical informations about Winery Brejinho da Costa's Premium Tinto.

Winery

Winery Brejinho da Costa

Grape varieties

Region/Great wine region

Península de Setúbal

Country

Portugal

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Penouille

An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.

Informations about the Winery Brejinho da Costa

The winery offers 48 different wines.

Its wines get an average rating of 3.7.

It is in the top 35 of the best estates in the region

It is located in Península de Setúbal

The Winery Brejinho da Costa is one of of the world's great estates. It offers 49 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.

In the top 20000 of of Portugal wines

In the top 350 of of Península de Setúbal wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

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