The Winery Brama of Campania

Winery Brama
The winery offers 9 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1564 of the estates of Campania.
It is located in Campania
Find the Winery Brama on Facebook

The Winery Brama is one of the best wineries to follow in Campanie.. It offers 9 wines for sale in of Campania to come and discover on site or to buy online.

Top Winery Brama wines

Looking for the best Winery Brama wines in Campania among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brama wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brama wines with technical and enological descriptions.

The top white wines of Winery Brama

Food and wine pairings with a white wine of Winery Brama

How Winery Brama wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of monkfish tail with coconut milk and curry, quiche with leeks and fresh salmon from flo or express beef samoussa.

Organoleptic analysis of white wines of Winery Brama

In the mouth the white wine of Winery Brama. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Brama.

  • Fiano

Discovering the wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

~42,000 ha around Naples and Vesuvius.

The top red wines of Winery Brama

Food and wine pairings with a red wine of Winery Brama

How Winery Brama wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, shrimp marinade or lamb garam massala.

Organoleptic analysis of red wines of Winery Brama

In the mouth the red wine of Winery Brama. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Brama

  • 2013With an average score of 3.85/5
  • 0With an average score of 3.85/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Brama.

  • Barbera
  • Sangiovese

Discover the grape variety: Barbera

Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.

Discover other wineries and winemakers neighboring the Winery Brama

Planning a wine route in the of Campania? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brama.

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.