Winery BougetzAmaryllis Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Amaryllis Cabernet Sauvignon from the Winery Bougetz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amaryllis Cabernet Sauvignon of Winery Bougetz in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Amaryllis Cabernet Sauvignon of Winery Bougetz in the region of California often reveals types of flavors of earth, black fruit.
Food and wine pairings with Amaryllis Cabernet Sauvignon
Pairings that work perfectly with Amaryllis Cabernet Sauvignon
Original food and wine pairings with Amaryllis Cabernet Sauvignon
The Amaryllis Cabernet Sauvignon of Winery Bougetz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, lamb chops with honey and spices or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Bougetz's Amaryllis Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Amaryllis Cabernet Sauvignon from Winery Bougetz are 2013, 2014, 0
Informations about the Winery Bougetz
The Winery Bougetz is one of of the world's greatest estates. It offers 16 wines for sale in the of Spring Mountain District to come and discover on site or to buy online.
The wine region of Spring Mountain District
The wine region of Spring Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Lokoya or the Domaine Barnett produce mainly wines red, white and pink. The most planted grape varieties in the region of Spring Mountain District are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Spring Mountain District often reveals types of flavors of cherry, citrus fruit or white peach and sometimes also flavors of salt, stone or almonds.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
