The Winery Bonpas is one of the best wineries to follow in Rhône méridional.. It offers 43 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Winery Bonpas wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bonpas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bonpas wines with technical and enological descriptions.
How Winery Bonpas wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of trapper's barbecue, tartiflette or traditional tunisian couscous.
On the nose the red wine of Winery Bonpas. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, red fruit or tobacco. In the mouth the red wine of Winery Bonpas. is a powerful with a nice balance between acidity and tannins.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Winery Bonpas wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of croque madame, salmon steaks with cream sauce or trio salad: cabbage, ham, comté.
On the nose the white wine of Winery Bonpas. often reveals types of flavors of microbio, oaky or tropical and sometimes also flavors of citrus, peach or butter. In the mouth the white wine of Winery Bonpas. is a powerful with a nice freshness.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Bonpas wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sauté of pork with chorizo, salmon in foil in the microwave or chipirons / squids with tomato (basque country).
On the nose the pink wine of Winery Bonpas. often reveals types of flavors of strawberries, raspberry or oak and sometimes also flavors of tree fruit, red fruit. In the mouth the pink wine of Winery Bonpas. is a powerful with a nice freshness.
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bonpas.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
