Bodegas XalóPla de Lliber Rosé
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Pla de Lliber Rosé
Pairings that work perfectly with Pla de Lliber Rosé
Original food and wine pairings with Pla de Lliber Rosé
The Pla de Lliber Rosé of Bodegas Xaló matches generally quite well with dishes of beef, lamb or pork such as recipes of beef luc lake, leg of lamb cooked in yoghurt / tave kosi (albania) or turkey roulades, flavoured sauce.
Details and technical informations about Bodegas Xaló's Pla de Lliber Rosé.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Pla de Lliber Rosé from Bodegas Xaló are 0, 2018
Informations about the Bodegas Xaló
The Bodegas Xaló is one of of the world's great estates. It offers 31 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
