
Bodegas ValdemarValdemoreda Rosado
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Valdemoreda Rosado of Bodegas Valdemar in the region of Rioja often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Valdemoreda Rosado
Pairings that work perfectly with Valdemoreda Rosado
Original food and wine pairings with Valdemoreda Rosado
The Valdemoreda Rosado of Bodegas Valdemar matches generally quite well with dishes of beef, lamb or pork such as recipes of meat and goat pie, douez battata with cardoons (moroccan lamb stew) or stuffed squid in the sétoise sauce.
Details and technical informations about Bodegas Valdemar's Valdemoreda Rosado.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Valdemoreda Rosado from Bodegas Valdemar are 2017, 2015, 2016, 2014 and 0.
Informations about the Bodegas Valdemar
The Bodegas Valdemar is one of of the world's great estates. It offers 74 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.














