Bodegas SanviverLolailo Sangria
Sweet wine
This wine generally goes well with pork, beef or game (deer, venison).
The Lolailo Sangria of the Bodegas Sanviver is in the top 20 of wines of Madrid.
Wine flavors and olphactive analysis
On the nose the Lolailo Sangria of Bodegas Sanviver in the region of Madrid often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Lolailo Sangria
Pairings that work perfectly with Lolailo Sangria
Original food and wine pairings with Lolailo Sangria
The Lolailo Sangria of Bodegas Sanviver matches generally quite well with dishes of beef, lamb or pork such as recipes of family potluck, braised lamb with peppers or flemish carbonnade.
Details and technical informations about Bodegas Sanviver's Lolailo Sangria.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lolailo Sangria from Bodegas Sanviver are 2016, 0
Informations about the Bodegas Sanviver
The Bodegas Sanviver is one of of the world's greatest estates. It offers 5 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
