Winery Figueroa - Dolce Semidulce

Winery FigueroaDolce Semidulce

Wine of Spain Sweet wine of Madrid of Spain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dolce Semidulce of Winery Figueroa is a sweet wine from the region of Madrid.
This wine generally goes well with

Details and technical informations about Winery Figueroa's Dolce Semidulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Godello

Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.

Last vintages of this wine

Dolce Semidulce - 2016
In the top 100 of of Madrid wines
Average rating: 3.81110.50
Dolce Semidulce - 0
In the top 100 of of Madrid wines
Average rating: 3.71110.50

The best vintages of Dolce Semidulce from Winery Figueroa are 2016, 0

Informations about the Winery Figueroa

The winery offers 11 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Madrid

The Winery Figueroa is one of of the world's greatest estates. It offers 9 wines for sale in the of Madrid to come and discover on site or to buy online.

Top wine Madrid
In the top 30000 of of Spain wines
In the top 350 of of Madrid wines
In the top 15000 of sweet wines
In the top 400000 wines of the world

The wine region of Madrid

High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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