Winery Puerta del Sol - María Dulce Natural Sweet

Winery Puerta del SolMaría Dulce Natural Sweet

Wine of Spain Sweet wine of Madrid of Spain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The María Dulce Natural Sweet of Winery Puerta del Sol is a sweet wine from the region of Madrid.
This wine generally goes well with
The María Dulce Natural Sweet of the Winery Puerta del Sol is in the top 40 of wines of Madrid.

Details and technical informations about Winery Puerta del Sol's María Dulce Natural Sweet.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maturana blanca

A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.

Last vintages of this wine

María Dulce Natural Sweet - 2016
In the top 40 of of Madrid wines
Average rating: 3.61110.50
María Dulce Natural Sweet - 2015
In the top 40 of of Madrid wines
Average rating: 411110

The best vintages of María Dulce Natural Sweet from Winery Puerta del Sol are 2015, 2016

Informations about the Winery Puerta del Sol

The winery offers 52 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Vinos Jeromin.
It is in the top 5 of the best estates in the region
It is located in Madrid

The Winery Puerta del Sol is one of of the world's greatest estates. It offers 47 wines for sale in the of Madrid to come and discover on site or to buy online.

Top wine Madrid
In the top 5000 of of Spain wines
In the top 45 of of Madrid wines
In the top 2000 of sweet wines
In the top 70000 wines of the world

The wine region of Madrid

Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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Other similar sweet wines

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