Winery Francisco CasasBerrendo Selección d'Oro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Berrendo Selección d'Oro from the Winery Francisco Casas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berrendo Selección d'Oro of Winery Francisco Casas in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Berrendo Selección d'Oro
Pairings that work perfectly with Berrendo Selección d'Oro
Original food and wine pairings with Berrendo Selección d'Oro
The Berrendo Selección d'Oro of Winery Francisco Casas matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, thai coconut chicken with black mushrooms or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Francisco Casas's Berrendo Selección d'Oro.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Berrendo Selección d'Oro from Winery Francisco Casas are 2017, 2018, 0, 2011
Informations about the Winery Francisco Casas
The Winery Francisco Casas is one of of the world's great estates. It offers 29 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
