Winery Francisco CasasCaminillos Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Caminillos Tinto from the Winery Francisco Casas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caminillos Tinto of Winery Francisco Casas in the region of Madrid is a powerful.
Food and wine pairings with Caminillos Tinto
Pairings that work perfectly with Caminillos Tinto
Original food and wine pairings with Caminillos Tinto
The Caminillos Tinto of Winery Francisco Casas matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, lasagna bolognese express or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Francisco Casas's Caminillos Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Caminillos Tinto from Winery Francisco Casas are 0
Informations about the Winery Francisco Casas
The Winery Francisco Casas is one of of the world's great estates. It offers 29 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
