Winery Francisco CasasCamparrón Crianza
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Camparrón Crianza of the Winery Francisco Casas is in the top 60 of wines of Toro.
Taste structure of the Camparrón Crianza from the Winery Francisco Casas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camparrón Crianza of Winery Francisco Casas in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Camparrón Crianza of Winery Francisco Casas in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Camparrón Crianza
Pairings that work perfectly with Camparrón Crianza
Original food and wine pairings with Camparrón Crianza
The Camparrón Crianza of Winery Francisco Casas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, chicken with merguez and tomatoes or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Francisco Casas's Camparrón Crianza.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Camparrón Crianza from Winery Francisco Casas are 2016, 2015, 2014, 2009 and 2013.
Informations about the Winery Francisco Casas
The Winery Francisco Casas is one of of the world's greatest estates. It offers 29 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
