Bodegas SanviverLolailo Red Sangria
Sweet wine
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Lolailo Red Sangria
Pairings that work perfectly with Lolailo Red Sangria
Original food and wine pairings with Lolailo Red Sangria
The Lolailo Red Sangria of Bodegas Sanviver matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, eggplant lasagna or roast veal with black olives.
Details and technical informations about Bodegas Sanviver's Lolailo Red Sangria.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Lolailo Red Sangria from Bodegas Sanviver are 0
Informations about the Bodegas Sanviver
The Bodegas Sanviver is one of of the world's greatest estates. It offers 5 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
