
Bodegas ReverónPagos de Reverón Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Pagos de Reverón Crianza of the Bodegas Reverón is in the top 10 of wines of Iles Canaries.
Taste structure of the Pagos de Reverón Crianza from the Bodegas Reverón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pagos de Reverón Crianza of Bodegas Reverón in the region of Iles Canaries is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pagos de Reverón Crianza of Bodegas Reverón in the region of Iles Canaries often reveals types of flavors of non oak, oak.
Food and wine pairings with Pagos de Reverón Crianza
Pairings that work perfectly with Pagos de Reverón Crianza
Original food and wine pairings with Pagos de Reverón Crianza
The Pagos de Reverón Crianza of Bodegas Reverón matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, bean soup and spaghetti (traditional andalusian dish) or roast veal orloff.
Details and technical informations about Bodegas Reverón's Pagos de Reverón Crianza.
Discover the grape variety: Red Globe
Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.
Last vintages of this wine
The best vintages of Pagos de Reverón Crianza from Bodegas Reverón are 2016, 2012, 0
Informations about the Bodegas Reverón
The Bodegas Reverón is one of of the world's greatest estates. It offers 13 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.














