Bodegas PinesqueBárbaro Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Bárbaro Barbera
Pairings that work perfectly with Bárbaro Barbera
Original food and wine pairings with Bárbaro Barbera
The Bárbaro Barbera of Bodegas Pinesque matches generally quite well with dishes of pork, spicy food or poultry such as recipes of rabbit in white wine (casserole), chicken pie or quick coconut milk chicken.
Details and technical informations about Bodegas Pinesque's Bárbaro Barbera.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Bárbaro Barbera from Bodegas Pinesque are 2011, 0
Informations about the Bodegas Pinesque
The Bodegas Pinesque is one of of the world's greatest estates. It offers 11 wines for sale in the of North to come and discover on site or to buy online.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
