Winery OchoaFinca Santa Cruz Tempranillo Crianza
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Finca Santa Cruz Tempranillo Crianza from the Winery Ochoa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca Santa Cruz Tempranillo Crianza of Winery Ochoa in the region of Navarre is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Finca Santa Cruz Tempranillo Crianza of Winery Ochoa in the region of Navarre often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or plum.
Food and wine pairings with Finca Santa Cruz Tempranillo Crianza
Pairings that work perfectly with Finca Santa Cruz Tempranillo Crianza
Original food and wine pairings with Finca Santa Cruz Tempranillo Crianza
The Finca Santa Cruz Tempranillo Crianza of Winery Ochoa matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with mushrooms, lamb chops with honey and spices or bacon and mushroom tagliatelle.
Details and technical informations about Winery Ochoa's Finca Santa Cruz Tempranillo Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Finca Santa Cruz Tempranillo Crianza from Winery Ochoa are 2016, 2015, 2014, 2011 and 2010.
Informations about the Winery Ochoa
The Winery Ochoa is one of of the world's greatest estates. It offers 34 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
