
Bodegas LoaSpes Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spes Crianza from the Bodegas Loa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spes Crianza of Bodegas Loa in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Spes Crianza of Bodegas Loa in the region of Rioja often reveals types of flavors of non oak, oak or spices and sometimes also flavors of dried fruit.
Food and wine pairings with Spes Crianza
Pairings that work perfectly with Spes Crianza
Original food and wine pairings with Spes Crianza
The Spes Crianza of Bodegas Loa matches generally quite well with dishes of beef, lamb or veal such as recipes of ramen burger, lamb tagine with figs or pljeskavica (balkan hamburger).
Details and technical informations about Bodegas Loa's Spes Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Spes Crianza from Bodegas Loa are 2010, 2012, 0, 2011 and 2009.
Informations about the Bodegas Loa
The Bodegas Loa is one of of the world's greatest estates. It offers 5 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.













