The Bodegas Gardel of Castille

The Bodegas Gardel is one of the best wineries to follow in Castille.. It offers 18 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Bodegas Gardel wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Gardel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Gardel wines with technical and enological descriptions.
How Bodegas Gardel wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, cannelloni with salmon and spinach or osso buco.
On the nose the red wine of Bodegas Gardel. often reveals types of flavors of microbio. In the mouth the red wine of Bodegas Gardel. is a powerful with a nice freshness.
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
70,000 ha, clay-limestone soils.
How Bodegas Gardel wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of raoul's bouillabaisse, tuna rillettes with st moret or asian style fish papillote (very healthy).
On the nose the sparkling wine of Bodegas Gardel. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Bodegas Gardel. is a with a nice vivacity and a fine and pleasant bubble.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
How Bodegas Gardel wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit with prunes, thai shrimp sauce or quiche with leeks and fresh salmon from flo.
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
How Bodegas Gardel wines pair with each other generally quite well with dishes such as recipes .
Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Gardel.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.