Bodegas DelampaÉxodo Ecológico
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Éxodo Ecológico from the Bodegas Delampa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Éxodo Ecológico of Bodegas Delampa in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Éxodo Ecológico
Pairings that work perfectly with Éxodo Ecológico
Original food and wine pairings with Éxodo Ecológico
The Éxodo Ecológico of Bodegas Delampa matches generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, baked lasagna or greek-style shepherd's pie.
Details and technical informations about Bodegas Delampa's Éxodo Ecológico.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Informations about the Bodegas Delampa
The Bodegas Delampa is one of of the world's great estates. It offers 23 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Vinification
Method and set of techniques for making wine.
