Bodegas Al ZagalRey Zagal Roble
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rey Zagal Roble from the Bodegas Al Zagal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rey Zagal Roble of Bodegas Al Zagal in the region of Andalousie is a powerful.
Food and wine pairings with Rey Zagal Roble
Pairings that work perfectly with Rey Zagal Roble
Original food and wine pairings with Rey Zagal Roble
The Rey Zagal Roble of Bodegas Al Zagal matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef in a foie gras and truffle crust, pasta with goat cheese, thyme and bacon or atriaux en sauce.
Details and technical informations about Bodegas Al Zagal's Rey Zagal Roble.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rey Zagal Roble from Bodegas Al Zagal are 2013, 2011, 0
Informations about the Bodegas Al Zagal
The Bodegas Al Zagal is one of of the world's greatest estates. It offers 7 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
