Winery BarahondaParcelica Chica Monastrell - Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Parcelica Chica Monastrell - Syrah of the Winery Barahonda is in the top 20 of wines of Yecla.
Taste structure of the Parcelica Chica Monastrell - Syrah from the Winery Barahonda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Parcelica Chica Monastrell - Syrah of Winery Barahonda in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Parcelica Chica Monastrell - Syrah of Winery Barahonda in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Parcelica Chica Monastrell - Syrah
Pairings that work perfectly with Parcelica Chica Monastrell - Syrah
Original food and wine pairings with Parcelica Chica Monastrell - Syrah
The Parcelica Chica Monastrell - Syrah of Winery Barahonda matches generally quite well with dishes of beef, pasta or veal such as recipes of roast monkfish with bacon, quiche with mixed vegetables or duck breast with black figs.
Details and technical informations about Winery Barahonda's Parcelica Chica Monastrell - Syrah.
Discover the grape variety: Ahmeur bou A(h)meur
Its origin would be from North Africa (Algeria/Kabylie) or Spain. It is a variety that was often grown on trellises in front of houses and sometimes its grapes were preserved in brandy to be enjoyed throughout the year. It is found in North Africa, the United States (California), Argentina, Spain and Portugal. In France, it is not well known because of its susceptibility to winter frosts and its late ripening.
Last vintages of this wine
The best vintages of Parcelica Chica Monastrell - Syrah from Winery Barahonda are 2018, 0
Informations about the Winery Barahonda
The Winery Barahonda is one of of the world's great estates. It offers 60 wines for sale in the of Yecla to come and discover on site or to buy online.
The wine region of Yecla
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
