Bodega del Fin del MundoPostales Malbec - Syrah
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Postales Malbec - Syrah of Bodega del Fin del Mundo in the region of Patagonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Postales Malbec - Syrah
Pairings that work perfectly with Postales Malbec - Syrah
Original food and wine pairings with Postales Malbec - Syrah
The Postales Malbec - Syrah of Bodega del Fin del Mundo matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, leg of lamb in braillouse or alsatian sauerkraut.
Details and technical informations about Bodega del Fin del Mundo's Postales Malbec - Syrah.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Postales Malbec - Syrah from Bodega del Fin del Mundo are 2017, 2016, 2008, 2015 and 2014.
Informations about the Bodega del Fin del Mundo
The Bodega del Fin del Mundo is one of of the world's great estates. It offers 97 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
