Bodega de EdgarToro de Paso
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Toro de Paso from the Bodega de Edgar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toro de Paso of Bodega de Edgar in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Toro de Paso of Bodega de Edgar in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Toro de Paso
Pairings that work perfectly with Toro de Paso
Original food and wine pairings with Toro de Paso
The Toro de Paso of Bodega de Edgar matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, seven o'clock leg of lamb or deer stew.
Details and technical informations about Bodega de Edgar's Toro de Paso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Toro de Paso from Bodega de Edgar are 2017, 2013, 2012, 2011 and 2010.
Informations about the Bodega de Edgar
The Bodega de Edgar is one of of the world's greatest estates. It offers 26 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Roussette
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