Bodega Alfonso Primero - Tremarctos Syrah Reserva

Bodega Alfonso PrimeroTremarctos Syrah Reserva

The Tremarctos Syrah Reserva of Bodega Alfonso Primero is a red wine from the region of Tarija.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Bodega Alfonso Primero's Tremarctos Syrah Reserva.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Varousset

Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Bodega Alfonso Primero

The winery offers 2 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Tarija

The Bodega Alfonso Primero is one of of the world's greatest estates. It offers 2 wines for sale in the of Tarija to come and discover on site or to buy online.

Top wine Tarija
In the top 150 of of Bolivia wines
In the top 150 of of Tarija wines
In the top 400000 of red wines
In the top 800000 wines of the world

The wine region of Tarija

The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

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