Winery Black FlagWinemakers Blend
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Saperavi.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Winemakers Blend of Winery Black Flag in the region of Australie du Sud often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Winemakers Blend
Pairings that work perfectly with Winemakers Blend
Original food and wine pairings with Winemakers Blend
The Winemakers Blend of Winery Black Flag matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, lamb confit with new potatoes or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Black Flag's Winemakers Blend.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Winemakers Blend from Winery Black Flag are 2018, 0, 2017
Informations about the Winery Black Flag
The Winery Black Flag is one of of the world's greatest estates. It offers 11 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
