Winery Black FlagNero Touriga - Montepulciano - Sagrantino
Red wine
This wine generally goes well with pork, vegetarian or beef.
Food and wine pairings with Nero Touriga - Montepulciano - Sagrantino
Pairings that work perfectly with Nero Touriga - Montepulciano - Sagrantino
Original food and wine pairings with Nero Touriga - Montepulciano - Sagrantino
The Nero Touriga - Montepulciano - Sagrantino of Winery Black Flag matches generally quite well with dishes of beef, lamb or veal such as recipes of spit-turned boar leg (oven) with "automatic watering"., leg of lamb cooked in yoghurt / tave kosi (albania) or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Black Flag's Nero Touriga - Montepulciano - Sagrantino.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Informations about the Winery Black Flag
The Winery Black Flag is one of of the world's greatest estates. It offers 11 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
