Winery Black Cottage - Frizzante Lightly Sparkling Rosé

Winery Black CottageFrizzante Lightly Sparkling Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frizzante Lightly Sparkling Rosé of Winery Black Cottage is a sparkling wine from the region of Wairau Valley of South Island.
This wine is a blend of 2 varietals which are the Pinot gris and the Pinot noir.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Frizzante Lightly Sparkling Rosé

Pairings that work perfectly with Frizzante Lightly Sparkling Rosé

Original food and wine pairings with Frizzante Lightly Sparkling Rosé

The Frizzante Lightly Sparkling Rosé of Winery Black Cottage matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of express veal stew in a pressure cooker, homemade burger or duck leg confit in white wine.

Details and technical informations about Winery Black Cottage's Frizzante Lightly Sparkling Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Frizzante Lightly Sparkling Rosé - 2019
In the top 100 of of Wairau Valley wines
Average rating: 3.61110.50
Frizzante Lightly Sparkling Rosé - 0
In the top 100 of of Wairau Valley wines
Average rating: 3.71110.50

The best vintages of Frizzante Lightly Sparkling Rosé from Winery Black Cottage are 0, 2019

Informations about the Winery Black Cottage

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Wairau Valley in the region of South Island

The Winery Black Cottage is one of of the world's greatest estates. It offers 11 wines for sale in the of Wairau Valley to come and discover on site or to buy online.

Top wine South Island
In the top 6000 of of New Zealand wines
In the top 2500 of of Wairau Valley wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Wairau Valley

The wine region of Wairau Valley is located in the region of Marlborough of South Island of New Zealand. Wineries and vineyards like the Domaine Workshop or the Domaine Ranui produce mainly wines white, red and pink. The most planted grape varieties in the region of Wairau Valley are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Wairau Valley often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Anthocyanins

Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.

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