
Winery BischoffingerVulkanfelsen Gewürztraminer Kabinett
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vulkanfelsen Gewürztraminer Kabinett from the Winery Bischoffinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vulkanfelsen Gewürztraminer Kabinett of Winery Bischoffinger in the region of Baden is a powerful mainly marked by the residual sugar.
Food and wine pairings with Vulkanfelsen Gewürztraminer Kabinett
Pairings that work perfectly with Vulkanfelsen Gewürztraminer Kabinett
Original food and wine pairings with Vulkanfelsen Gewürztraminer Kabinett
The Vulkanfelsen Gewürztraminer Kabinett of Winery Bischoffinger matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork roll with tomato sauce, half-cooked bluefin tuna or spicy chicken and mustard pie.
Details and technical informations about Winery Bischoffinger's Vulkanfelsen Gewürztraminer Kabinett.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vulkanfelsen Gewürztraminer Kabinett from Winery Bischoffinger are 0
Informations about the Winery Bischoffinger
The Winery Bischoffinger is one of of the world's great estates. It offers 95 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














