Winery Bird On A Wire - Syrah

Winery Bird On A WireSyrah

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah of Winery Bird On A Wire is a red wine from the region of Yarra Valley of Victoria.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Syrah from the Winery Bird On A Wire

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah of Winery Bird On A Wire in the region of Victoria is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Syrah of Winery Bird On A Wire in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Bird On A Wire's Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Auxerrois

Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).

Last vintages of this wine

Syrah - 2015
In the top 100 of of Yarra Valley wines
Average rating: 411110
Syrah - 2014
In the top 100 of of Yarra Valley wines
Average rating: 411110
Syrah - 2013
In the top 100 of of Yarra Valley wines
Average rating: 3.81110.50
Syrah - 2012
In the top 100 of of Yarra Valley wines
Average rating: 411110
Syrah - 2011
In the top 100 of of Yarra Valley wines
Average rating: 3.81110.50
Syrah - 0
In the top 100 of of Yarra Valley wines
Average rating: 3.911110

The best vintages of Syrah from Winery Bird On A Wire are 2015, 2014, 2012, 0 and 2013.

Informations about the Winery Bird On A Wire

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Yarra Valley in the region of Victoria

The Winery Bird On A Wire is one of of the world's greatest estates. It offers 8 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

Top wine Victoria
In the top 5500 of of Australia wines
In the top 200 of of Yarra Valley wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Yarra Valley

The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

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