Winery Big HouseShiraz The Slammer Sweet
Sweet wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Shiraz The Slammer Sweet
Pairings that work perfectly with Shiraz The Slammer Sweet
Original food and wine pairings with Shiraz The Slammer Sweet
The Shiraz The Slammer Sweet of Winery Big House matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), lamb sweetbreads with white wine and sorrel cream or carry camaron (gambas) from reunion.
Details and technical informations about Winery Big House's Shiraz The Slammer Sweet.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Shiraz The Slammer Sweet from Winery Big House are 2010, 0, 2011
Informations about the Winery Big House
The Winery Big House is one of of the world's great estates. It offers 22 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
